Special
EVENTS

WE ARE OPEN EVERY MONDAY

SPECIAL EVENTS

11th September Parishiki night 20H start in Bar à vin
12th September 4hands dinner in Restaurant A.T
25th September Skin contacte party in Bar à vin


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ACCUEIL

Restaurant A.T


Heures d'ouverture:



Lundi - Samedi
Déjeuner: 12:15-14:00
Dîner: 20:00-21:30

Notre restaurant est fermé le dimanche*.

Reservation:



Tel: +33(0)156819408
Mail: info@atsushitanaka.com



CANCELLATION POLICY
Pour annuler ou modifier votre réservation, merci d'appeler ou d'envoyer un email au minimum 48 heures en avance. Nous vous remercions de votre compréhension.


Menu

Déjeuner


Menu Déjeuner: 55 €


Voir Menu


Dîner:


Menu Dégustation: 95€

Accord vins 5 verres: 55€
Accord vins 7 verres :75€


Voir Menu




Galerie

GALERIE INSTAGRAM




GALERIE INSTAGRAM





Bar à vin A.T

keep calm and drink wine


Opening hours:



Mercredi - dimanche
19:00-02:00

Contact:



4 Rue du Cardinal Lemoine
75005 Paris

Tel: +33 1 42 01 20 49
Mail: info@atsushitanaka.com

Philosophy

The pure products of the earth opens your senses and can take you far away. The freshest oyster takes you to the coasts of Normandy, the fresh sea breeze hitting your face as you taste the salty water coming from the newly opened shell. A cream of milk infused with Hinoki, takes you back to past walks in the Japanese city parks. The glass of wine made of the ripest grapes from the South-African hillsides gives you the feeling of sunshine in your face, like a mouthwatering Chenin reminds you of the misty mornings in the Loire Valley.

The visual aspect of these things are, for us, as important as the sense of smell or the feeling of texture or temperature. We like to surround ourselves with beautiful things, and the way we see things, the experience going through a landscape of flavours, aromas, memories as you do in with a tasting menu, should also appeal as much to your eye. This is why we take great importance in the way we present our dishes.

For the question of wines, and why we choose to serve our clients only natural products, the answer is the same as for why we choose to work with vegetables from small farmers, why we choose our meat from the best growers. We want what we drink, as what we eat, to be a raw expression of the earth. We want our wines to smell of the grapes they are made of, of the soil in which the vines grow, and we want the fingerprints of genuine, hardworking men and women on the bottles we open.

Our philosophy is to create moments of shared pleasure through the simple things that nature gives us.




PRESSE

Anous Paris
Omnivore
Le Fooding
Fulgurances
Carton
Cooking my world
Le Point
Marion a Découvert
The Paris Kitchen
Yawe


Contact

Restaurant A.T

4 Rue du Cardinal Lemoine
75005 Paris
tel: +33(0)156819408
info@atsushitanaka.com

HEURES D'OUVERTURE:

Mardi - Samedi
Déjeuner: 12:15-14:00
Dîner: 20:00-21:30

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